The Mushroom Cookbook
Over 3,000 yummy mushroom recipes are waiting for you in The Mushroom Cookbook. So why don’t you start exploring all these amazing recipes right now?
Around The World
Download
Add to favorites
Onion is essential for many meals, but what about this vegetable as the main ingredient? The Onion Cookbook provides more than 460 onion recipes for all tastes.
Cajun is a surprisingly multifunctional thing that can be used in a wide variety of recipes. Therefore, we recommend you to take a look at 100+ cajun recipes in The Cajun Cookbook.
Do you ever get that craving for your favorite Chinese dish, but it’s too late to go out and eat or just not convenient? Well now you can satisfy that craving and make it yourself in the comfort of your own kitchen! This collection of 100 succulent Chinese Recipes is just what you need! Just take a look at Just a sample of the tempting & tasty recipes that are included in this ebook!
457 variants of stews are offered for cooking in your kitchen. Don’t hesitate to discover this wonderful world of tastes and flavors.
Collection of 379 recipes of easy and tasty sandwiches for breakfast, lunch, snack or meal. Some of them go great for kids’ school lunch. Find hot and cold sandwich recipes, including chicken sandwiches, egg sandwiches, cheese sandwiches, and more.
Advice and Tip Books
Not many people know how versatile cranberries are. You can add them to both meat and desserts, make different sauces out of them, and experiment in many different ways. In The Cranberry Cookbook, you will find over 500 recipes with this multifunctional berry as well as get to experiment with a variety of meals.
Over 2,300 recipes with beans are waiting for you in The Beans Cookbook. Vegetarian, vegan, and meat - hundreds of bean meals variations are represented in this very cookbook. So if you love beans, make sure to check this recipe book out.
Cherry is an amazing fruit that can be used in a wide variety of recipes. In The Cherry Cookbook, we suggest you take a look at the 360+ unique recipes, among which you’ll no doubt find something you like.
A good dip is literally 50% of any meal’s taste, but each meal needs its very own dip to taste the best. In The Dip Cookbook, you’ll find perfect dips for your favorite meals.
You will find this collection of recipes interesting and appetizing. I’ve enjoyed putting together an assortment of dishes that I personally enjoy cooking (and eating!). My interest in cooking originated when I was young, growing up in a Chinese family with 9 children, where knowing how to cook well was not so much of an art but a necessity.
This is the second, revised edition of my first cookbook, a collection of Korean recipes from my first 18 YouTube videos and published in 2008. All of them are delicious and I include full-color pictures of ingredients so you can bring this book with you to the market and buy the exactly what you need.