Around The World , Advice and Tip Books , Meat Lovers

The Beef Cookbook

Tyrell Morris

No one can argue with the fact that beef is super tasty, at the same time, not many people know how to cook it, except for BBQ. In this cookbook, you’ll find over 900 beef recipes for all occasions. So why don’t start testing those right now?

Around The World

Home Sweet Home: Recipe Contest 2003 VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY

Nearly 80 recipes from 11 states were submitted for this year’s contest. Due to the great response and the excellent recipes, our selection committee had a difficult time choosing the winners (listed below). Unfortunately, not everyone could win, but we have published all the entries in this cookbook, including one favorite recipe from Chad Brodkin, the executive chef of the Depot at Dietrick.

The Fried Cookbook

Love everything fried? Then this recipe book is surely for you. Explore more than 400 fried meals in The Fried Cookbook.

The Appetizer Cookbook Jennifer Rogers

Thinking of hosting a dinner party? Well, dinner is not the only thing you’ll have to cook. Appetizers are super important for such events like dinner parties and not only. Therefore, we invite you to explore 90+ appetizers from all over the world.

The Rice Cookbook

This huge culinary collection contains almost 1000 recipes that will help you to turn such a simple product like rice into unusual and sophisticated meal.

The Bukovina Cookbook Volume II by Merle Kastner

A collection of authentic recipes submitted by former Bukoviners and descendants of Bukoviners. Compiled and edited by Merle Kastner, 2010.

The Stuffing Cookbook

Oh, there are so many variants of stuffing exist in a culinary world! And you can try many of them thanks to this fantastic e-book that is the collection of many original recipes.

Advice and Tip Books

The Duck Cookbook Jennifer Rogers

Tired of eating chicken, beef, or pork and want to try something new? What about tender duck meat? Find 36 delicious duck recipes in The Duck Cookbook.

Culinary Herbs. Their Cultivation, Harvesting, Curing and Uses by Maurice Grenville Kains

If this book shall instill or awaken in its readers the wholesome though "cupboard" love that the culinary herbs deserve both as permanent residents of the garden and as masters of the kitchen, it will have accomplished the object for which it was written.

The Pecan Cookbook

Pecans are not only healthy and nutritious, but also super tasty and versatile. In The Pecan Cookbook, you will find more than 400 pecan recipes for all tastes.

The Smoothie Cookbook

Smoothies keep all the vegetbles and fruits fresh that means, you get all the necessary vitamins. And this book will help you to extend your knoweledge of cooking smoothies.

The Chicken Wing Cookbook Jennifer Rogers

Not many people know it, but chicken wings can be cooked in a variety of ways. Well, there are at least 100+ recipes and you will find out about all of them in The Chicken Wing Cookbook.

The Whiskey Cookbook Jade Fox

Did you know that whiskey is not only a drink but also a versatile ingredient that can be used in a variety of recipes? In The Whiskey Cookbook, you will learn more than 160 whiskey recipes that will no doubt impress you.

Meat Lovers

212 Hot And Delicious Pizza Recipes Media Ventures

This ebook contains 212 delicious recipes for pizza! Pizza has become an international food since the toppings can be extensively varied to meet local variations in taste. These pizzas consist of the same basic design but include an exceptionally diverse choice of ingredients, such as anchovies, egg, pineapple, grilled lamb, coconut, sauerkraut, eggplant, lamb, couscous, chicken, fish, and shellfish, meats done in ethnic styles such as Moroccan lamb, kebab or even chicken tikka masala, and non-traditional spices such as curry and Thai sweet chili. Pizzas can also be made without meat for vegetarians, and without cheese for vegans. Breakfast pizzas are topped with ingredients such as scrambled eggs. There are so many pizza recipes to choose from!

The Ribs Cookbook Kelly Ross

Ribs cookbook was created for meat lovers and not only. Even if you are not a fan of ribs, cooking with these recipes you will love all your meat dishes.

The Spicy Cookbook Cynthia Haltom

Spicy cuisine is not for everyone. But if you like spicy meals, that you should definitely try some from this modern cookbook.

The BBQ Cookbook Consumer Oriented Ebooks Publisher

Love meat and BBQ? The BBQ Cookbook will help you find new delicious recipes for all occasions. Explore 170+ BBQ recipes from all over the world that will surely blow your mind. Australian, Korean, Chinese, Canadian, American, as well as many other BBQ recipes are waiting for you.

The Stew Cookbook Jade Fox

457 variants of stews are offered for cooking in your kitchen. Don’t hesitate to discover this wonderful world of tastes and flavors.

Add Don It’s Done: Recipes To Share With Family And Friends IsDoneIsGood

“Is DON®. Is Good.” – the iconic tagline of Australia’s best known and loved smallgoods brand. From a butcher shop in the suburbs of Melbourne in 1947, DON® has grown to offer a full range of delicious smallgoods. DON® has plenty of great products in the dairy chiller, instantly recognisable in their blue ‘butcher’s apron’ packaging. DON® stands for quality and flavour, with everything from tasty ham and salami for reliable weekday sandwich fillers, to delicious bacon for weekend brunch and Footy Franks for a game day feast. Now, DON® introduces some great new products for convenient, flavour-filled dinners and entertaining!