Culinary Herbs. Their Cultivation, Harvesting, Curing and Uses
by Maurice Grenville KainsIf this book shall instill or awaken in its readers the wholesome though "cupboard" love that the culinary herbs deserve both as permanent residents of the garden and as masters of the kitchen, it will have accomplished the object for which it was written.
Advice and Tip Books
Still eat regular pancakes with maple syrup? Well, it’s time to try something new. Check out The Pancake Cookbook and explore 200+ pancake recipes for all tastes.
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There are many types of cookies and all of them are awesome. In The Cookie Cookbook, you will learn more than 2,130 cookie recipes from pretty much all the existing ingredients. So why don’t we dive into these recipes together?
Sauce is a kind of magic wand or a secret power that helps to turn even the most usual dish into something sophisticate. If you want to learn how to use this magic power - you are welcome to study this cool Sauce Cookbook.
Quiche is a traditional French tart. We offer you to look through 150 recipes of various quiche options and taste as many delicious tarts as you wish.
Love burgers? Well, we have great news for you! The Burger Cookbook offers more than 270 unique burger recipes for all tastes. So what are you still waiting for? Explore the recipes now!
Pasta seems to be pretty easy, yet there are many ways and styles you can cook it. Pasta bolognese, spaghetti alla carbonara, mac and cheese, and many more recipes are waiting for you in The Pasta Cookbook.