The Cookie Cookbook
There are many types of cookies and all of them are awesome. In The Cookie Cookbook, you will learn more than 2,130 cookie recipes from pretty much all the existing ingredients. So why don’t we dive into these recipes together?
Baking and Sweets
This book is a collection of 167 Puddings Recipes, including Almond puddings, Apple puddings, Bread and fruit pudding, Green pudding, Honey pudding, Herb pudding etc
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First published in 1909, this is a detailed, illustrated recipe book containing two works: Chocolate and Cocoa Recipes by Maria Parloa, and Home Made Candy Recipes by Janet McKenzie Hill. Janet McKenzie Hill (1852-1933) was an American author, she introduced the baked bean sandwich as a "substitute for meatless cooking".
Not many people know how versatile cranberries are. You can add them to both meat and desserts, make different sauces out of them, and experiment in many different ways. In The Cranberry Cookbook, you will find over 500 recipes with this multifunctional berry as well as get to experiment with a variety of meals.
Smoothies keep all the vegetbles and fruits fresh that means, you get all the necessary vitamins. And this book will help you to extend your knoweledge of cooking smoothies.
Fudge is a tender and mind-blowingly delicious dessert that will surely become one of your favorite sweets once you try it. The Fudge Cookbook offers more than 260 fudge recipes for all tastes, so make sure to try at least a few.
Tender marshmallows can be used in a vast variety of recipes. In particular, The Marshmallow Cookbook offers 655 unique recipes for all occasions. So make sure to try at least some of them.
Advice and Tip Books
You will find this collection of recipes interesting and appetizing. I’ve enjoyed putting together an assortment of dishes that I personally enjoy cooking (and eating!). My interest in cooking originated when I was young, growing up in a Chinese family with 9 children, where knowing how to cook well was not so much of an art but a necessity.
A good dip is literally 50% of any meal’s taste, but each meal needs its very own dip to taste the best. In The Dip Cookbook, you’ll find perfect dips for your favorite meals.
A great cookbook, compiled by the Georgia Council on Renal Nutrition. It offers main dishes, sides, desserts, children’s recipes…even items for special occasions!
Lamb is a special kind of meat. You need to know the culinary rules to cook a delicious dish including lamb. And this amazing collection of recipes will open all the secrets necessary to make the best lamb meals ever.
Artichoke sounds fancy and elegant, but not only is this plant sophisticated, but also mind-blowingly delicious. Explore 280+ recipes with artichoke in this cookbook.
Over 300 yummy recipes with almonds for all occasions. This recipe book is perfect for those of you who adore almonds in all forms and shapes. So why don’t you explore the best recipes in The Almond Cookbook?