Around The World , Advice and Tip Books

The Sandwich Cookbook

Sandwich is usually a quick and hearty meal. In this cookbook you may find almost 500 recipes of different sandwiches.

Around The World

Japan’s Tasty Secrets. Local Food That Satisfies The World’s Most Demanding Eaters by MAFF

Japan is packed with delicious dishes. All over the country people are constantly cooking up new ways to satisfy a nation’s hunger for culinary perfection. Hundreds of gourmet treats come and go, some starting out as a local favorite and then sweeping the land.

The Cranberry Cookbook Alberto Fay

Not many people know how versatile cranberries are. You can add them to both meat and desserts, make different sauces out of them, and experiment in many different ways. In The Cranberry Cookbook, you will find over 500 recipes with this multifunctional berry as well as get to experiment with a variety of meals.

Cooking Korean Food With Maangchi: Traditional Korean Recipes by Maangchi

This is the second, revised edition of my first cookbook, a collection of Korean recipes from my first 18 YouTube videos and published in 2008. All of them are delicious and I include full-color pictures of ingredients so you can bring this book with you to the market and buy the exactly what you need.

The Fried Cookbook

Love everything fried? Then this recipe book is surely for you. Explore more than 400 fried meals in The Fried Cookbook.

The Curry Cookbook

Curry is the very meal everyone loves, however, not many people know how many different variations this meal has. In The Curry Cookbook, you’ll learn more than 230 different curry recipes and surely find your favorite one.

The Tuna Cookbook Nishant K. Baxi

Delicious and nutritious tuna is perfect in so many forms and shapes. Explore almost 300 tasty tuna recipes in The Tuna Cookbook and make something yummy every day.

Advice and Tip Books

Easy Chinese Cuisine. A Collection of 160 Chinese Recipes by Ailam Lim

You will find this collection of recipes interesting and appetizing. I’ve enjoyed putting together an assortment of dishes that I personally enjoy cooking (and eating!). My interest in cooking originated when I was young, growing up in a Chinese family with 9 children, where knowing how to cook well was not so much of an art but a necessity.

The Fudge Cookbook

Fudge is a tender and mind-blowingly delicious dessert that will surely become one of your favorite sweets once you try it. The Fudge Cookbook offers more than 260 fudge recipes for all tastes, so make sure to try at least a few.

The Sauce Cookbook Amy Murphy

Sauce is a kind of magic wand or a secret power that helps to turn even the most usual dish into something sophisticate. If you want to learn how to use this magic power - you are welcome to study this cool Sauce Cookbook.

Timpani Family Cookbook by TIMPANI FAMILY

This book was assembled in 2005 to mark the centennial of brothers Giovanni (John) and Giuseppe (Joseph) Timpani’s arrival in the United States from Santa Cristina, Calabria. While the major influences on the family recipes are decidedly Italian, New England and food of the 1950s also left their mark. The recipes that follow aren’t inclusive but a representative sampling of family favorites (as evidenced by the large dessert section).

The Southern Cookbook Jade Fox

133 amazing dishes of Southern cuisine were collected in one e-book. Each one is unique and extremely delicious.

The Potato Cookbook

Potatoes are one of those vegetables that go with everything yet most people know only a few potato recipes. In The Potato Cookbook, you will learn 1,500+ yummy recipes for all occasions, so why don’t you start exploring them?