Around The World , Advice and Tip Books

Easy Chinese Cuisine. A Collection of 160 Chinese Recipes

by Ailam Lim

You will find this collection of recipes interesting and appetizing. I’ve enjoyed putting together an assortment of dishes that I personally enjoy cooking (and eating!). My interest in cooking originated when I was young, growing up in a Chinese family with 9 children, where knowing how to cook well was not so much of an art but a necessity.

Around The World

Cooking Korean Food With Maangchi: Traditional Korean Recipes by Maangchi

This is the second, revised edition of my first cookbook, a collection of Korean recipes from my first 18 YouTube videos and published in 2008. All of them are delicious and I include full-color pictures of ingredients so you can bring this book with you to the market and buy the exactly what you need.

The Fish Cookbook

Fish is not only delicious but also super healthy. At the same time, many people avoid it simply because they don’t know how to cook it. In The Fish Cookbook, you’ll find 180+ cool fish recipes for all occasions and tastes. So let’s explore them together.

The Stuffing Cookbook

Oh, there are so many variants of stuffing exist in a culinary world! And you can try many of them thanks to this fantastic e-book that is the collection of many original recipes.

Hungarian dishes for Erasmus cooks. Cheap, stodgy, delicious and easy to prepare! by ESN

This document is intended to present some very typical Hungarian dishes that are prepared in every household, every week by average people regarding their talent in cooking. So if you have the slightest motivation to not only taste but also to prepare these dishes here you can find some recipes and tips.

Timpani Family Cookbook by TIMPANI FAMILY

This book was assembled in 2005 to mark the centennial of brothers Giovanni (John) and Giuseppe (Joseph) Timpani’s arrival in the United States from Santa Cristina, Calabria. While the major influences on the family recipes are decidedly Italian, New England and food of the 1950s also left their mark. The recipes that follow aren’t inclusive but a representative sampling of family favorites (as evidenced by the large dessert section).

The Peanut Butter Cookbook

Do you know that peanut butter can be used in so many ways except for peanut butter and jelly sandwiches? In The Peanut Butter Cookbook, you will find 720 yummy recipes for all occasions, so why don’t you explore them now?

Advice and Tip Books

The Eggs Cookbook

Eggs are super nutritious and healthy. Moreover, there are many unique egg recipes, so you can make something delicious every day. In The Eggs Cookbook, you’ll find amazing egg recipes from all over the world.

The Mexican Cookbook

Everybody loves Mexican food and, luckily, you can cook yummy Mexican meals yourself. The Mexican Cookbook provides over 200 Mexican food recipes for all tastes, so why don’t you explore those?

Kidney Cooking. A Family Recipe Book for Kidney Patients by Georgia Council

A great cookbook, compiled by the Georgia Council on Renal Nutrition. It offers main dishes, sides, desserts, children’s recipes…even items for special occasions!

The Raspberry Cookbook Nishant K. Baxi

Raspberry is probably one of the most delicious summer berries. This book is full of recipes: the simple and sophisticated ones that you can cook with this yummy pink berry.

The Pecan Cookbook

Pecans are not only healthy and nutritious, but also super tasty and versatile. In The Pecan Cookbook, you will find more than 400 pecan recipes for all tastes.

The Tomato Cookbook

Tomatoes are super tasty in any form, so no wonder why there are so many recipes with this vegetable. In The Tomato Cookbook, you will find almost 800 delicious recipes for all tastes.