The Mexican Cookbook
Everybody loves Mexican food and, luckily, you can cook yummy Mexican meals yourself. The Mexican Cookbook provides over 200 Mexican food recipes for all tastes, so why don’t you explore those?
Around The World
Cherry is an amazing fruit that can be used in a wide variety of recipes. In The Cherry Cookbook, we suggest you take a look at the 360+ unique recipes, among which you’ll no doubt find something you like.
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Nearly 80 recipes from 11 states were submitted for this year’s contest. Due to the great response and the excellent recipes, our selection committee had a difficult time choosing the winners (listed below). Unfortunately, not everyone could win, but we have published all the entries in this cookbook, including one favorite recipe from Chad Brodkin, the executive chef of the Depot at Dietrick.
No one can argue with the fact that beef is super tasty, at the same time, not many people know how to cook it, except for BBQ. In this cookbook, you’ll find over 900 beef recipes for all occasions. So why don’t start testing those right now?
Artichoke sounds fancy and elegant, but not only is this plant sophisticated, but also mind-blowingly delicious. Explore 280+ recipes with artichoke in this cookbook.
Did you know that whiskey is not only a drink but also a versatile ingredient that can be used in a variety of recipes? In The Whiskey Cookbook, you will learn more than 160 whiskey recipes that will no doubt impress you.
Quiche is a traditional French tart. We offer you to look through 150 recipes of various quiche options and taste as many delicious tarts as you wish.
Advice and Tip Books
This book was assembled in 2005 to mark the centennial of brothers Giovanni (John) and Giuseppe (Joseph) Timpani’s arrival in the United States from Santa Cristina, Calabria. While the major influences on the family recipes are decidedly Italian, New England and food of the 1950s also left their mark. The recipes that follow aren’t inclusive but a representative sampling of family favorites (as evidenced by the large dessert section).
You will find this collection of recipes interesting and appetizing. I’ve enjoyed putting together an assortment of dishes that I personally enjoy cooking (and eating!). My interest in cooking originated when I was young, growing up in a Chinese family with 9 children, where knowing how to cook well was not so much of an art but a necessity.
Love Chinese food? Then The Chinese Cookbook is surely for you. Learn 140+ unique Chinese recipes and cook something tasty and unusual every day.
Spinach is the source of nutrients, including Vitamin A, Vitamin C, Vitamin K, iron, folate, and potassium. And there are 496 different recipes included this healthy plant included in one huge cookbook.
Delicious and nutritious tuna is perfect in so many forms and shapes. Explore almost 300 tasty tuna recipes in The Tuna Cookbook and make something yummy every day.
Shrimps are not only healthy seafood representative, but delicious appetizer too. Besides, there are over 500 different recipes to cook with this tasty ingredient in this very cookbook.