The Quiche Cookbook
Steven MelloryQuiche is a traditional French tart. We offer you to look through 150 recipes of various quiche options and taste as many delicious tarts as you wish.
Around The World
Believe it or not, there are many different meals you can make out of oranges. In The Orange Cookbook, you’ll learn 692 yummy orange recipes for all tastes.
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A good dip is literally 50% of any meal’s taste, but each meal needs its very own dip to taste the best. In The Dip Cookbook, you’ll find perfect dips for your favorite meals.
This book was assembled in 2005 to mark the centennial of brothers Giovanni (John) and Giuseppe (Joseph) Timpani’s arrival in the United States from Santa Cristina, Calabria. While the major influences on the family recipes are decidedly Italian, New England and food of the 1950s also left their mark. The recipes that follow aren’t inclusive but a representative sampling of family favorites (as evidenced by the large dessert section).
Probably everyone knows how to make brownies, but not many people are aware of the fact that there are many different recipes for this chocolate dessert. The Brownie Cookbook offers over 230 unique brownie recipes that will surely blow your mind.
No one can argue with the fact that beef is super tasty, at the same time, not many people know how to cook it, except for BBQ. In this cookbook, you’ll find over 900 beef recipes for all occasions. So why don’t start testing those right now?
This recipe book brings together many African American favorite recipes, prepared in a heart healthy way, lower in saturated fat, cholesterol, and sodium! It shows how to prepare dishes in ways that help protect you and your family from heart disease and stroke.
Baking and Sweets
Pudding is a delicious dessert that will surely become one of your favorite sweets ever. In The Pudding Cookbook, you will find 440+ recipes for all tastes.
First published in 1909, this is a detailed, illustrated recipe book containing two works: Chocolate and Cocoa Recipes by Maria Parloa, and Home Made Candy Recipes by Janet McKenzie Hill. Janet McKenzie Hill (1852-1933) was an American author, she introduced the baked bean sandwich as a "substitute for meatless cooking".
The word ‘cake’ is a synonym of happiness to so many people all over the world simply because its sweet taste makes us so happy. The Cake Cookbook offers more than 2,400 cake recipes for all occasions. So why don’t you bake a cake that will make you a little bit happier right now?
Love chocolate? Then this recipe book is surely for you. The Chocolate Cookbook offers over 1,800 unique recipes that will no doubt impress you. So why don’t you explore them now?
Pies or cream soups - pumpkin will work for so many different recipes. In The Pumpkin Cookbook, you will explore 430 pumpkin recipes, among which you’ll surely find your new favorite meals.
Tender marshmallows can be used in a vast variety of recipes. In particular, The Marshmallow Cookbook offers 655 unique recipes for all occasions. So make sure to try at least some of them.
Advice and Tip Books
Eggs are super nutritious and healthy. Moreover, there are many unique egg recipes, so you can make something delicious every day. In The Eggs Cookbook, you’ll find amazing egg recipes from all over the world.
Over 3,000 yummy mushroom recipes are waiting for you in The Mushroom Cookbook. So why don’t you start exploring all these amazing recipes right now?
Do you think cooking is too difficult? Well, then you definitely do not know about these simple yet delicious recipes. Explore more than 900 easy recipes in The Easy Cookbook.
Cooking Chinese Style is the very recipe book that will provide you with hundreds of mind-blowingly delicious Chinese meals. Thus, if you are a fan of Chinese food, make sure to check this book out.
Not many people know how versatile cranberries are. You can add them to both meat and desserts, make different sauces out of them, and experiment in many different ways. In The Cranberry Cookbook, you will find over 500 recipes with this multifunctional berry as well as get to experiment with a variety of meals.
A good dip is literally 50% of any meal’s taste, but each meal needs its very own dip to taste the best. In The Dip Cookbook, you’ll find perfect dips for your favorite meals.